OM Nướng – Ba Son

OM Nướng – Ba Son is a Vietnamese barbecue restaurant in Saigon Riverfront Park, Thu Duc City, Ho Chi Minh City. The establishment stands near the foot of the Ba Son Bridge along the Thu Thiem riverbank. Dining tables sit along the water facing the central skyline of District 1. Patrons cook meats and seafood over tabletop charcoal braziers in the evening breeze.

The kitchen focuses on fresh meats, local seafood, and traditional Vietnamese street-side drinking snacks. Signature dishes include sour and spicy beef with fresh green chilies. The kitchen also prepares beef flank, lemongrass pork jowl, and tender octopus. Guests grill skewers and seafood directly on metal grates at their individual tables.

The food menu extends beyond barbecue to regional hotpots, fried rice, and crisp spring rolls. Side dishes include bamboo sticky rice, morning glory greens, and tart pickled vegetables. The bar serves bottled Vietnamese beers, chilled draft beer, apricot liquor, and soft drinks. Diners dip grilled cuts into house chili salt and fermented bean sauces.

The venue covers an open outdoor footprint of roughly 500 square meters. Sturdy wooden tables and metal chairs accommodate small groups as well as large dinner gatherings. String lights illuminate the riverside perimeter when twilight falls over the Saigon River. OM Nướng operates several barbecue locations across Ho Chi Minh City and Da Lat. This riverside branch attracts evening dining crowds seeking open-air water views.