Pizza in Ho Chi Minh City

Margheri Pizza and Saigon’s Neapolitan Ovens

By The Soft Opening · · Updated October 3, 2026
365º Napoli Pizza, Saigon - PinGuide

Travellers searching for margheri pizza in Ho Chi Minh City frequently encounter Vietnamese-language listings that obscure whether the Phu My Hung pizzeria warrants the taxi journey from District 1. Margheri Pizza Phu My Hung stands as the direct answer for residents of District 7, yet District 1, Thao Dien, and Binh Thanh hold several alternative wood-fired ovens serving entirely different culinary purposes. Navigating the city pizza landscape requires weighing travel times, oven types, and dough styles across disparate neighbourhoods.

Margheri Pizza in Phu My Hung, Explained

Margherí is a Neapolitan pizzeria situated on Hưng Phước 4 street in the Phú Mỹ Hưng residential area of District 7, Ho Chi Minh City. Naples native chef Ciro Sorrentino opened the location in July 2023, bringing traditional techniques and imported Italian ingredients to the residential zone. The menu centers on classic Neapolitan pies such as the Margherita and Marinara, alongside regional Italian dishes like arancini, tagliatelle bolognese, and lasagna, complemented by a selection of Italian wines. The space features both indoor and outdoor seating within a spacious, well-lit interior designed for casual dining. International recognition includes placement on the 50 Top Pizza Asia Pacific list, where the restaurant won an award for Best Performance of the Year, alongside two slices from Gambero Rosso International. The name is frequently searched under various spellings including margheri, margheri pizza, and margherita pizza phu my hung, which can complicate online discovery for visitors unfamiliar with the local directory variations.

What Counts as Neapolitan Pizza in Ho Chi Minh City

Pizzerias across Ho Chi Minh City divide into distinct camps defined by their baking equipment and ingredient sourcing. True Neapolitan practitioners rely on wood-fired or gas dome ovens operating at extreme temperatures to bake a pie in under ninety seconds, producing a soft, raised cornicione with characteristic leopard-spotting. Cheese sourcing further separates the kitchens, with some operations importing buffalo mozzarella or fior di latte, while other prominent groups manufacture their own fresh mozzarella and burrata locally. Alongside these purists, the city accommodates New York style slice shops focusing on foldable eighteen-inch pies and Roman square-cut bakeries serving thick-crust rectangular slices.

Pizza 4P’s, the Obvious Answer Across the City

Pizza 4P’s represents the most accessible gateway for visitors seeking European-style pizza paired with Japanese culinary influences. Founded in 2011 by Yosuke Masuko and Sanae Takasugi under the philosophy of Pizza for Peace, the brand operates multiple branches across the metropolitan area. The company produces its own fresh burrata, mozzarella, camembert, and ricotta at facilities in Da Lat and Don Duong, featuring them prominently on wood-fired pizzas such as the signature Burrata Parma Ham and various multi-cheese combinations. Diners frequently utilize the half-and-half ordering format to sample contrasting toppings on a single base. The Tran Ngoc Dien branch in Thu Duc City incorporates a prominent garden space designed by studio anettai around a theme of urban regeneration and sustainability.

District 1 Ovens Worth Walking To

Visitors based near Dong Khoi street, Ben Thanh Market, or Nguyen Hue have several prominent ovens within walking distance. Pizza 4P’s Hai Ba Trung occupies a set-back location in District 3 featuring natural wood, exposed brick, and garden views. Pizza 4P’s Ben Thanh occupies a restored two-story French colonial villa directly opposite the north gate of Ben Thanh Market, offering open-air terrace tables and upper-floor views of street traffic. Pizza 4P’s Le Thanh Ton operates within an alley in the Japanese quarter of Ben Nghé Ward, featuring counter seats facing the pizzaiolos around a central wood-fired oven.

Thao Dien and District 2 Pies

Crossing the Saigon River leads to the expatriate enclave of Thao Dien and adjacent wards in District 2, where dining spaces favor garden settings or neighborhood counter service. Jimmy’s New York Pizza on Nguyễn Bá Lân prepares eighteen-inch hand-tossed thin-crust pies with foldable center crusts, alongside American-style sides like buffalo wings and mozzarella sticks. The contrast between a sprawling Neapolitan garden restaurant and a straightforward New York slice shop defines the Thao Dien dining scene, catering to long-stay residents and families seeking familiar western comforts.

Independent Pizzerias: Peppe’s Forno, Tran Pizza, 365 Napoli, and Oliver’s Pizza

Independent pizzerias operate as specialized insider picks across various city pockets. Trần Pizza on Nguyễn Trãi street in District 1 resembles an informal street-food stall where self-taught founder Trần Trọng Hiếu bakes pizzas in a high-temperature Ooni oven using a 48-hour biga fermentation dough. In Thao Dien, 365º Napoli Pizza on Ngô Quang Huy bakes wood-fired Neapolitan and neo-Neapolitan pies alongside fresh gnocchi and a dedicated vegan pizza menu featuring cashew cheese. Peppe’s Forno on Nguyễn Bá Huân street specializes in Italian pastries, breads, and desserts like tiramisu and cannoli, producing its own ricotta and mascarpone. East Borough Pizza on Phạm Viết Chánh in Bình Thạnh District serves New York style whole pies and individual slices. Oliver’s Pizza on Phạm Viết Chánh in Bình Thạnh District focuses on Romana-style pizza al taglio, baking thick rectangular crusts fresh each morning to sell by the square slice on rustic wooden boards.

How Margheri Pizza Compares on Price, Travel Time, and Crowd

Margheri Pizza Phu My Hung anchors the District 7 dining circuit, sitting roughly thirty to forty minutes by car from District 1 depending on traffic across the bridges. While District 1 visitors can readily patronize the Ben Thanh or Le Thanh Ton branches of Pizza 4P’s or walk up to Tran Pizza on Nguyen Trai for individual pies, travellers staying in Phu My Hung find an internationally recognized Neapolitan kitchen right in their residential zone. Friday night crowds peak across all major pizzerias, making reservations essential at central branches like Le Thanh Ton and Thao Dien locations, whereas neighbourhood spots like Tran Pizza and Oliver’s Pizza accommodate casual walk-ins seeking a swift meal.

Ordering and Delivery Across Districts

Delivery across Ho Chi Minh City operates primarily through apps like Grab and ShopeeFood, though transit times significantly impact crust integrity for wood-fired styles. Pizzerias located in District 1 and Binh Thanh maintain wide delivery radiuses across central districts, whereas ordering from Phu My Hung to District 1 incurs extended transit times that risk cooling the delicate Neapolitan cornicione. Diners visiting physical locations should note that establishments accept a mix of digital payment methods and Vietnamese dong, with English menus standard across all profiled venues.

Selecting a pizzeria in Ho Chi Minh City ultimately depends on location and appetite, whether one chooses the journey to District 7 for certified Neapolitan craftsmanship or remains in the centre for a convenient wood-fired pie.

Frequently asked questions

Where is Margheri Pizza in Ho Chi Minh City?

Margheri pizza Phu My Hung is located at R3, Hung Phuoc 4/60 Khu P.My Hung, Khu do thi Phu My Hung, Tan Hung, Ho Chi Minh City, within the Phu My Hung area of District 7.

What is on the Margheri Pizza Phu My Hung menu?

The menu features classic Neapolitan pizzas such as the Margherita and Marinara, alongside other Italian recipes like arancini, tagliatelle bolognese, lasagna, and Italian wines.

Does Margheri Pizza deliver to District 1?

Delivery operates primarily through apps like Grab and ShopeeFood, though ordering from Phu My Hung to District 1 incurs extended transit times that risk cooling the pizza.

Which pizzeria serves the most authentic Neapolitan pizza in Ho Chi Minh City?

Margheri Pizza Phu My Hung is crafted by Naples native Ciro Sorrentino and holds listings on the 50 Top Pizza Asia Pacific list, while multiple other venues use authentic wood-fired ovens.

How much does a Margherita pizza cost in Saigon?

Exact prices are not stated in the source records for all venues, though options range from single slices to full Neapolitan pies across independent shops and chains.

Is Pizza 4P’s Tran Ngoc Dien worth the trip to Thao Dien?

Pizza 4P’s Tran Ngoc Dien features a prominent garden space designed by studio anettai, house-made burrata and mozzarella from Da Lat, and a menu of wood-fired pizzas.

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