BROS KOREA 1980s (본점)

BROS KOREA 1980s (본점) is a Korean barbecue restaurant on Nguyễn Thị Diệu, District 3, Ho Chi Minh City. The venue stands near the intersection with Cách Mạng Tháng Tám. DYK Global opened this flagship location in March 2020. The interior reflects a retro 1980s Seoul pocha theme with colorful neon signs and tiled walls.

The dining room spans multiple floors with overhead exhaust pipes above each table. The kitchen prepares various cuts of beef, pork belly, marinated ribs, and seafood for grilling. Guests cook meat on built-in tabletop grills or receive assistance from staff members. Side dishes include kimchi, pickled radishes, scallion salad, steamed eggs, and cold noodles. The kitchen also cooks warm stews, tteokbokki, and kimchi fried rice.

The restaurant provides multiple all-you-can-eat buffet tiers alongside an à la carte menu. Pricing options include lunch, dinner, and premium sets with beef short ribs. Diners order Korean draft beer, soju, and fruit juices with their meals. Each buffet sitting operates under a standard two-hour dining limit. The restaurant maintains table seating suited for office workers, friend gatherings, and family dinners.

BROS KOREA 1980s operates seven days a week from late morning until late evening. The District 3 venue serves as the original branch for the restaurant brand in southern Vietnam. Customers identify the building by its bright street-level signage and Korean-language shopfront displays. The company later expanded its dining operations to multiple provinces across the country.