Tiệm Xôi Mềm – CN Thảo Điền

Tiệm Xôi Mềm is a sticky rice eatery on Thảo Điền Street, Thủ Đức, Ho Chi Minh City. The brand began as a humble street food cart along Cửu Long Street in Tân Bình District. The business later opened this Thảo Điền branch inside a verdant courtyard compound. The kitchen specializes in northern breakfast fare, focusing on steamed glutinous rice bowls.

The menu features classic xôi xéo with crushed mung beans and crisp fried shallots. Cooks layer the sticky rice with savory toppings like grilled pork skewers and braised pork belly. Other popular toppings include braised quail eggs, pork floss, and traditional northern pork sausage. During autumn, the kitchen prepares seasonal xôi cốm using fragrant green rice flakes. Diners also purchase northern snacks like savory bánh giò pyramid dumplings and fried fermented pork rolls. Drink options include iced soy milk, cooling lotus tea, and house-made soybean pudding.

The eatery occupies a spacious open-air garden courtyard beneath mature trees and bamboo plants. Ceiling fans provide air circulation across the covered wooden tables. Guests dine entirely in this outdoor garden patio setting without enclosed air-conditioned rooms. The rustic layout recalls the breezy, shaded street eateries of Hanoi. Customers place their food orders directly at the entrance counter upon arrival.

The Thảo Điền branch attracts local residents, students, and office workers across the neighborhood. Morning crowds gather early for takeaway packets and seated breakfast meals. Its dishes maintain moderate street-food prices despite the prime residential location in Thảo Điền.