Sansan House

Sansan House is a Korean barbecue and chicken restaurant on Xuân Thủy, Thủ Đức, Ho Chi Minh City. The establishment stands along a vibrant dining corridor in the Thảo Điền neighborhood. The culinary team prepares whole roast chickens using steam-roasting ovens and savory dry rubs. This cooking technique keeps the meat moist while crisping the poultry skin.

The kitchen coats roasted chicken in Korean dipping sauces with sweet, tangy, and spicy seasonings. Diners often pair signature chicken platters with sauced pasta and loaded french fries. The food menu extends beyond poultry to include stone-baked thin-crust pizzas and classic Korean side dishes. Taps behind the ground-floor bar pour local Vietnamese craft beers and chilled lagers. Bottled Korean soju, soft drinks, and specialty fruit teas round out the beverage list.

The dining venue occupies a multi-level building with an open street-facing patio and an air-conditioned interior. The interior architecture draws inspiration from New York industrial lofts. The space features exposed red brick, tall steel-framed windows, dark wooden tables, and warm pendant lighting. The layout accommodates casual group dining, family meals, and evening social gatherings.

Dolwumul Asia launched the restaurant in 2026 as a modern Korean dining concept. The location sits near neighboring culinary destinations such as BiaCraft Xuan Thuy and El Gaucho. The restaurant welcomes customers for lunch and dinner daily in a mid-range price bracket.